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This wall breaking machine blade is made of food grade stainless steel material, which is hard and very durable. When making soybean milk, it can beat soybeans very finely. The boiled soybean milk is fragrant, silky, mellow, and has no bean dregs. Unlike the previous ordinary soybean milk machine, the soybean milk made from soymilk always has a lot of bean dregs. It tastes rough and the nutrition is not easy to absorb. With this wall breaking machine, there is no need to worry about this problem. And it’s very easy to operate, even if it’s the first time using it, you can easily get started.
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